Uprising Food is a gluten-free modified version of bread. The bread is not only low in carbs but is also keto-friendly. This bread is a superfood and comes in a square shape, with the option of slicing it yourself. It’s an excellent alternative to white bread and can be incorporated into your daily diet as a good staple food.
Kristen and William Schumacher founded Uprising Foods even though they came from varying backgrounds. William used to work in brand management, and Kristen specialized in marketing and communications. They both had a love for bread and decided to use that to create this bread.
After almost a year of experimenting with ingredients, different temperatures, and bread shapes, they came up with the product that became a favorite in the farmer’s market. A few ingredients used to create this bread were husk, flaxseed, apple cider vinegar, and baking powder.
This bread can be sliced easily by consumers, kept for up to 6 months in the freezer, and can stay good outside for around a week.
The bestselling point of this bread is that it adds a twist to a staple food making it more likely for people to try it. Bread is a ubiquitous food item, and this is a healthier and tastier version. They also experimented with chips which are available on their online store.
Before coming to Shark Tank, they had been selling their bread and chips online and at the local farmer’s market. They intend to use the investment to grow their production and increase their network channel.
Are They Still an Active Company?
Yes, they are active and still in business. Their bread and chips can be found on their website, Uprising Foods.
How Did the Shark Tank Pitch Go?
Kristen and William entered Shark Tank with an initial ask of $500,000 in exchange for a 3% equity in their business.
Before they started their pitch, the Sharks were already surprised at how high they valued their company. They began by giving them samples of their bread as French toast, grilled cheese, and plain.
Although the Sharks liked the bread, they were unhappy with the price. The price was too much, even if the bread was rich in nutrients. They continued with the pitch, explaining how processed bread is very expensive and giving the story of William’s dad as an example. Their goal is to make people switch to a healthier diet.
Their sales from the past three years show that they weren’t as profitable as expected. They also had almost $1 million in losses, another huge downside to their numbers.
It didn’t take long for the Sharks to lose faith in their business. Barbara left first, followed by Lori, Kevin, and Emma. Mark tried to get more answers in the case that he would be interested, but they could not answer his question directly, leading to Mark also going out.
Our Review of Uprising Food
We tried their bread and chips to see how they would fare in real life.
The bread was fresh and had a delicious sourdough taste. It was made fresh and delivered right when we placed our order, with the ingredients coming directly from farms. Along with being keto-friendly, the bread was also perfect for vegans. It was an excellent alternative to regular white bread with reduced carbs and a light and fluffy texture.
However, there were a few complaints of the bread not holding out as long as it claimed to. It showed molds on a few orders, meaning there’s also a limit to how high temperatures it can be stored in. In countries with high temperatures, the bread might need to be stored only in the fridge for the whole usage duration.
Pros and Cons of Uprising Food
Pros of Uprising Food:
- Soft and fluffy
- Available in a few flavors
- Both chips and bread are available so you can choose according to your preference
Cons of Uprising Food:
- Very expensive
- Not enough incentive to switch to this bread from regular bread
Who Is Uprising Food for?
Uprising Food bread is for all those people looking to improve their diet and switch to healthier alternatives. It’s perfect for people who eat bread daily since it provides a better option.
It’s also a staple food, so people are likelier to try it out once in a while, even with the high price.
Are There Any Alternatives?
Kiss My Keto Bread Zero Carb Low Honey Bread is a zero-carb keto bread that can be used in place of Uprising Foods. Their bread is also suitable for paleo diets and can be frozen and kept for up to 6 months, but it does not contain preservatives at the same time.
It has a soft, vibrant, and fluffy texture and is light and airy, making it a perfect snack to eat on its own. It also has vital-wheat gluten that ensures the bread is soft without increasing the number of carbs.
On the other hand, this keto bread is slightly different from Uprising Foods and is available in different flavors instead of as neutral bread. This bread is also pre-cut and comes in the standard rectangular loaf shape instead of the square shape.
Our Final Thoughts
While some people are concerned about the price, Uprising Foods provides a healthy option for bread lovers who are actively trying to switch from processed white bread that is harmful to them. These processed foods harm you in the long run and are not as fresh as they may seem. This product is also gluten-free and packed with nutrients.
Their chips are also another excellent way for parents to give their kids a healthy snack option. With their enhanced flavors and tried and tested ingredients, this bread is definitely worth trying.